liquid group-show in a bottle, approx. 40%
As part of the HISK exhibition "Show me tomorrow, we'll go there", I was invited to inhabit one of the rooms.
I transformed it into Mucosa, an experimental platform for the senses of taste. In the process, I invited the
13 exhibiting artists to contribute an ingredient to a liquor. The artist Frédéric Ehlers distilled it into the HIKS drink,
which was consumed at the opening and on various occasions throughout the exhibition.
Ingredients photo shoot by Anaïs Chabeur