liquid group-show in a bottle, approx. 40%


As part of the HISK exhibition "Show me tomorrow, we'll go there", I was invited to inhabit one of the rooms.

I transformed it into Mucosa, an experimental platform for the senses of taste. In the process, I invited the

13 exhibiting artists to contribute an ingredient to a liquor. The artist Frédéric Ehlers distilled it into the HIKS drink,

which was consumed at the opening and on various occasions throughout the exhibition. 

Ingredients photo shoot by Anaïs Chabeur